Urbana Dining & Drinks - Washington, District of Columbia, 20037, United States
  • Pastas and Sauces

Look Out for These New Patios This Spring
March 23, 2015 | Eater DC
Urbana’s patio featured in Eater DC.

The Best Happy Hours Where You Don't Have To Drink Your Dinner
February 18, 2015 | DCist
DCist features Urbana in an article on top DC happy hours.

Food & Drink: Festa Italana
January 2015 | DC Modern Luxury Magazine
Urbana featured in DC Modern Luxury Magazine’s January issue.

10 New Washington Venues for Winter Meetings and Events
November 11, 2014 | Biz Bash
Urbana recommended for winter and holiday events.

13 New Washington Restaurants to Try Now
October 2, 2014 | Washingtonian Magazine
Washingtonian Magazine names Urbana one of the top restaurants to try fall of 2014.

10 Brunches to Try Now
September 19, 2014 | Washingtonian Magazine
Urbana’s brunch menu names a top pick in Washingtonain Magazine.

Urbana Reopens With a New Design and Italian Menu
September 4, 2014 | Washingtonian Magazine
Urbana’s reopening featured in Washingtonian Magazine.

Chefs start to see real cost savings from kitchen gardens
August 19, 2014| The Washington Business Journal
Urbana’s rooftop garden featured in Washington Business Journal article on kitchen gardens.

No, you haven’t had one too many: D.C. bars are getting bigger
June 19, 2014| The Washington Business Journal
Washington Business Journal reports on growing trend of expanding bars in DC.

This thing you should try (while you can): Urbana’s gluten-free tagliatelle with Bolognese
June 18, 2014 | The Washington Post
Urbana’s gluten-free tagliatelle featured by The Washington Post.

Pasta can be part of a healthy diet
May 27, 2014 | WUSA 9
Chef Ethan McKee demonstrates how to make pasta healthy with fresh vegetables.

Ask Tom: Rants, raves and questions on the DC dining scene
May 7, 2014| The Washington Post
The Washington Post’s Tom Sietsema recommends Urbana for cocktails.

The Ten: Palate Pleasing Pastas Your Nonna Would Love
March 21, 2014 | CityEats
CityEats highlights Urbana’s house made pastas.

For press inquiries: contact Jacque Riley or 202.956.6675.